  Kenyan Verdant GreenGrown in incredibly fertile soil in the lush Rift Valley, surrounded by pure mountain streams, this green is refreshingly light without the harshness of some full leaf greens.
Grown at altitudes of 6500 ft, there is little need for pesticides since no pests live this high up, making this a very pure tea.
Brought to Kenya in the 1950's, the Japanese hybrid tea plant fluorishes here--but volcanic soil conditions produce a whole new flavor sensation with very high anti-oxidant levels
A nice switch from Japan/China Green teas.
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